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ÇѼº)¿À¡¾îÁ£[Squid Jeotgal(Seasoned salted squid]80g
ÆǸŠ°¡°Ý/Price : ¢æ 3.50
±¸¸Å ¼ö·®/QTY : EA

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¡¡ »ó¼¼ Á¤º¸ / Details
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This is Ojingeo-jeotgal, or salted fermented squid.
This is a traditional Korean dish made by salting and fermenting squid. It is commonly enjoyed as a side dish or condiment with rice. The dish has a distinctive salty and savory flavor. The fermentation process gives it a deep and rich taste.


*The package design of the actual product might vary depending on the design update by the manufacturer.

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